FOOD
<Carefully selected ingredients>
[Mixed leaves delivered directly from Morisaki Farm] The texture is exquisite because it is so fresh.
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Mixed leaves grown hydroponically in Toda-cho, Onomichi City, Hiroshima Prefecture.The owner actually tried these vegetables and was impressed by their deliciousness.At our restaurant, we serve dishes that use these mixed leaves.
1/10
[Mixed leaves delivered directly from Morisaki Farm] The texture is exquisite because it is so fresh.
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Mixed leaves grown hydroponically in Toda-cho, Onomichi City, Hiroshima Prefecture.The owner actually tried these vegetables and was impressed by their deliciousness.At our restaurant, we serve dishes that use these mixed leaves.
Specially selected 5 kinds of sashimi (minimum 2 servings)
From 2,200 yen
Manpuku's proud sashimi, garnished with mixed leaves from Morisaki Farm.Fresh and fragrant mixed leaves are also recommended when wrapped around sashimi.If you leave some sashimi, we can serve it as a sashimi salad.
1/10
Specially selected 5 kinds of sashimi (minimum 2 servings)
From 2,200 yen
Manpuku's proud sashimi, garnished with mixed leaves from Morisaki Farm.Fresh and fragrant mixed leaves are also recommended when wrapped around sashimi.If you leave some sashimi, we can serve it as a sashimi salad.
Itsukaichi Ishiuchi Glucksbein
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Glucksschwein in Itsukaichi, Hiroshima is a specialty store that sells handmade ham and sausages made with domestic pork and spices imported directly from Germany.No preservatives, coloring agents or bulking agents are used, and food additives are kept to a minimum, resulting in a safe and secure taste.Our craftsmen put their heart and soul into carefully crafting our products, with the thought that goes into the name "Happy Pig."
1/10
Itsukaichi Ishiuchi Glucksbein
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Glucksschwein in Itsukaichi, Hiroshima is a specialty store that sells handmade ham and sausages made with domestic pork and spices imported directly from Germany.No preservatives, coloring agents or bulking agents are used, and food additives are kept to a minimum, resulting in a safe and secure taste.Our craftsmen put their heart and soul into carefully crafting our products, with the thought that goes into the name "Happy Pig."
Specially selected roast ham and mixed leaf salad
1100 yen(税込)
Made with domestic pork loin.This is a superb dish with the delicious flavor of meat and the aroma of smoke.
1/10
Specially selected roast ham and mixed leaf salad
1100 yen(税込)
Made with domestic pork loin.This is a superb dish with the delicious flavor of meat and the aroma of smoke.
Special coarsely ground sausage with mixed leaves
850 yen(税込)
A sausage that has won a gold medal in Germany.Crisp and juicy! Full of flavor.
1/10
Special coarsely ground sausage with mixed leaves
850 yen(税込)
A sausage that has won a gold medal in Germany.Crisp and juicy! Full of flavor.
<Recommended menu of Manpuku Cuisine>
[Sashimi of Kawahagi] A popular menu item at Manpuku that pairs well with carefully selected sake
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We will kill the filefish in our tank on the spot and serve it to you as sashimi.Please enjoy by dipping it in liver soy sauce.Enjoy the deliciousness that only freshness can provide.
1/10
[Sashimi of Kawahagi] A popular menu item at Manpuku that pairs well with carefully selected sake
-
We will kill the filefish in our tank on the spot and serve it to you as sashimi.Please enjoy by dipping it in liver soy sauce.Enjoy the deliciousness that only freshness can provide.
Live filefish sashimi
3500 yen(税込)
Enjoy with rich liver soy sauce.Hiroshima's specialty is Kawahagi, which is called Kawahagi because the skin is peeled off.It has a crunchy texture.*Items may not be in stock.
1/10
Live filefish sashimi
3500 yen(税込)
Enjoy with rich liver soy sauce.Hiroshima's specialty is Kawahagi, which is called Kawahagi because the skin is peeled off.It has a crunchy texture.*Items may not be in stock.
Straw-grilled bonito delivered directly from Kochi with plenty of summer condiments and extra bonito
880 yen(税込)
This fatty returning bonito is caught using the traditional Tosa fishing technique of "line fishing"! Topped with plenty of refreshing summer condiments.In addition, we added some soft bonito flakes to add even more flavor.
1/10
Straw-grilled bonito delivered directly from Kochi with plenty of summer condiments and extra bonito
880 yen(税込)
This fatty returning bonito is caught using the traditional Tosa fishing technique of "line fishing"! Topped with plenty of refreshing summer condiments.In addition, we added some soft bonito flakes to add even more flavor.
[Limited time offer] Honkarebushi-maki egg with Ondo whitebait and Kannon leek
¥ 790(税込)
A local specialty produced in the Ondo area of Kure City, Hiroshima Prefecture.It has a rich flavor that allows you to experience the aroma of the Seto Inland Sea.Kannon leek, which is grown in Nishi-ku, Hiroshima city, has its roots in Kyoto's Kujo leek.
1/10
[Limited time offer] Honkarebushi-maki egg with Ondo whitebait and Kannon leek
¥ 790(税込)
A local specialty produced in the Ondo area of Kure City, Hiroshima Prefecture.It has a rich flavor that allows you to experience the aroma of the Seto Inland Sea.Kannon leek, which is grown in Nishi-ku, Hiroshima city, has its roots in Kyoto's Kujo leek.
Chilled Tofu with Thick Sauce
450 yen(税込)
Sasaki Tofu Shop, founded in 1894
1/10
Chilled Tofu with Thick Sauce
450 yen(税込)
Sasaki Tofu Shop, founded in 1894
Deep-fried tofu
580 yen(税込)
Sasaki Tofu Shop, founded in 1894
1/10
Deep-fried tofu
580 yen(税込)
Sasaki Tofu Shop, founded in 1894
Plum miso cucumber
430 yen(税込)
1/10
Plum miso cucumber
430 yen(税込)
Fresh ginger and vinegared mozuku seaweed
250 yen(税込)
1/10
Fresh ginger and vinegared mozuku seaweed
250 yen(税込)
Fruit tomatoes soaked in dashi broth
450 yen(税込)
1/10
Fruit tomatoes soaked in dashi broth
450 yen(税込)
Corn tempura
600 yen(税込)
1/10
Corn tempura
600 yen(税込)
Tempura of flounder with karasumi sauce
880 yen(税込)
1/10
Tempura of flounder with karasumi sauce
880 yen(税込)
Boiled grilled eggplant
450 yen(税込)
1/10
Boiled grilled eggplant
450 yen(税込)
Fried horse mackerel with pickled egg and tartar sauce
480 yen(税込)
1/10
Fried horse mackerel with pickled egg and tartar sauce
480 yen(税込)
<Our proud Honkarebushi>
[Freshly shaved bonito flakes] Enjoy the rich flavor that spreads throughout your mouth
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Honkarebushi is a type of dried bonito flakes made by scraping the surface of rough dried bonito flakes, then repeatedly incubating them with mold and drying them to mature.The mold process breaks down the fat and reduces the moisture content, resulting in a soup stock with a refined aroma and a clean taste.
1/10
[Freshly shaved bonito flakes] Enjoy the rich flavor that spreads throughout your mouth
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Honkarebushi is a type of dried bonito flakes made by scraping the surface of rough dried bonito flakes, then repeatedly incubating them with mold and drying them to mature.The mold process breaks down the fat and reduces the moisture content, resulting in a soup stock with a refined aroma and a clean taste.
<Manpuku Specialty>
Honkaredushimaki egg
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Mukaihara-cho, Aki-Takata City, located in the center of Hiroshima Prefecture.These red eggs are produced on a lush green farm at an altitude of about 600m.The yolks are bright orange because they are raised on paprika.The honkarebushi is freshly shaved and fragrant.We bake it after receiving your order.Serve hot.
1/10
Honkaredushimaki egg
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Mukaihara-cho, Aki-Takata City, located in the center of Hiroshima Prefecture.These red eggs are produced on a lush green farm at an altitude of about 600m.The yolks are bright orange because they are raised on paprika.The honkarebushi is freshly shaved and fragrant.We bake it after receiving your order.Serve hot.
Honkaredushimaki egg
¥ 650(税込)
1/10
Honkaredushimaki egg
¥ 650(税込)
Honkarebushi-maki egg and eel roll
950 yen(税込)
1/10
Honkarebushi-maki egg and eel roll
950 yen(税込)
Honkarebushi-wrapped egg, mentaiko-wrapped with Parmesan cheese
890 yen(税込)
1/10
Honkarebushi-wrapped egg, mentaiko-wrapped with Parmesan cheese
890 yen(税込)
Honkarebushi Chawanmushi
550 yen(税込)
A blissful chawanmushi that will warm both body and soul is now complete.Made with our signature dashi stock and red eggs.This chawanmushi has a smooth texture and a gentle aroma of dashi.It is steamed after you place your order.We recommend you order early. Eel 750 yen / Crab 890 yen
1/10
Honkarebushi Chawanmushi
550 yen(税込)
A blissful chawanmushi that will warm both body and soul is now complete.Made with our signature dashi stock and red eggs.This chawanmushi has a smooth texture and a gentle aroma of dashi.It is steamed after you place your order.We recommend you order early. Eel 750 yen / Crab 890 yen
<manpuku specialties>
Steamed Hiroshima oysters topped with ponzu jelly and salmon roe
600 yen(税込)
Made with oysters from Hiroshima Prefecture.Steamed oysters made with the most delicious oysters available today.Steaming the oysters locks in their flavor.The refreshing ponzu jelly and salmon roe add flavor and elegance.
1/10
Steamed Hiroshima oysters topped with ponzu jelly and salmon roe
600 yen(税込)
Made with oysters from Hiroshima Prefecture.Steamed oysters made with the most delicious oysters available today.Steaming the oysters locks in their flavor.The refreshing ponzu jelly and salmon roe add flavor and elegance.
Smoked potato salad
580 yen(税込)
1/10
Smoked potato salad
580 yen(税込)
Beef tendon stewed in dashi broth with ponzu sauce
¥ 650(税込)
1/10
Beef tendon stewed in dashi broth with ponzu sauce
¥ 650(税込)
Clams steamed with local sake
¥ 650(税込)
1/10
Clams steamed with local sake
¥ 650(税込)
Scallop and root vegetable gratin with white miso
880 yen(税込)
1/10
Scallop and root vegetable gratin with white miso
880 yen(税込)
Nanbanzuke of Setouchi red sea bream
700 yen(税込)
1/10
Nanbanzuke of Setouchi red sea bream
700 yen(税込)
Seasonal white fish marinated in Rishiri kelp and dressed with karasumi
950 yen(税込)
1/10
Seasonal white fish marinated in Rishiri kelp and dressed with karasumi
950 yen(税込)
<Manpuku appetizers>
Setouchi red sea cucumber vinegar
580 yen(税込)
1/10
Setouchi red sea cucumber vinegar
580 yen(税込)
Appetizer: Toro Taku Nori Roll
¥ 680(税込)
1/10
Appetizer: Toro Taku Nori Roll
¥ 680(税込)
Rock salt pistachio
550 yen(税込)
1/10
Rock salt pistachio
550 yen(税込)
Broiled eggs
¥ 630(税込)
1/10
Broiled eggs
¥ 630(税込)
Kishu Nanko Plums, Plum Crystal
450 yen(税込)
1/10
Kishu Nanko Plums, Plum Crystal
450 yen(税込)
Yoshiwa Village Pickled Wasabi Leaves
550 yen(税込)
1/10
Yoshiwa Village Pickled Wasabi Leaves
550 yen(税込)
Red sea bream with sake kasu sauce
550 yen(税込)
1/10
Red sea bream with sake kasu sauce
550 yen(税込)
<Pickles>
Oguni radish pickled in soy sauce
500 yen(税込)
Once you try the Macchan pickles from Aso, Kumamoto, the Land of Fire, you'll never forget them
1/10
Oguni radish pickled in soy sauce
500 yen(税込)
Once you try the Macchan pickles from Aso, Kumamoto, the Land of Fire, you'll never forget them
Honkarebushi and long-established pickled Chinese cabbage
400 yen(税込)
1/10
Honkarebushi and long-established pickled Chinese cabbage
400 yen(税込)
Hiroshima specialty Aki Shibazuke
350 yen(税込)
1/10
Hiroshima specialty Aki Shibazuke
350 yen(税込)
<Charcoal burner>
Charcoal-grilled Hiroshima Takamiya chicken wings, 4 pieces
¥ 650(税込)
1/10
Charcoal-grilled Hiroshima Takamiya chicken wings, 4 pieces
¥ 650(税込)
Grilled local octopus with lemon
950 yen(税込)
1/10
Grilled local octopus with lemon
950 yen(税込)
1 grilled oyster from Hiroshima
550 yen(税込)
1/10
1 grilled oyster from Hiroshima
550 yen(税込)
Charbroiled Wagyu beef
1350 yen(税込)
1/10
Charbroiled Wagyu beef
1350 yen(税込)
Grilled conger eel
1200 yen(税込)
1/10
Grilled conger eel
1200 yen(税込)
Unzen Ham Steak
¥ 720(税込)
1/10
Unzen Ham Steak
¥ 720(税込)
<Fried food>
Unzen ham cutlet
¥ 750(税込)
1/10
Unzen ham cutlet
¥ 750(税込)
4 pieces of fried chicken
600 yen(税込)
1/10
4 pieces of fried chicken
600 yen(税込)
Miyake Fisheries' Kure Gansu
600 yen(税込)
1/10
Miyake Fisheries' Kure Gansu
600 yen(税込)
Dried horumon tempura
¥ 650(税込)
1/10
Dried horumon tempura
¥ 650(税込)
5 Hiroshima fried oysters
880 yen(税込)
1/10
5 Hiroshima fried oysters
880 yen(税込)
Local octopus tempura
880 yen(税込)
1/10
Local octopus tempura
880 yen(税込)
<Final item>
[Specialty] Grilled rice balls with bonito flakes and chazuke (eel, sea bream, mentaiko)
¥ 750(税込)
We prepare the soup stock upon receiving your order.Enjoy the fragrance.
1/10
[Specialty] Grilled rice balls with bonito flakes and chazuke (eel, sea bream, mentaiko)
¥ 750(税込)
We prepare the soup stock upon receiving your order.Enjoy the fragrance.
[Specialty] Grilled rice balls with dried bonito broth and chazuke (plum and wasabi leaves)
600 yen(税込)
We prepare the soup stock upon receiving your order.Enjoy the fragrance.
1/10
[Specialty] Grilled rice balls with dried bonito broth and chazuke (plum and wasabi leaves)
600 yen(税込)
We prepare the soup stock upon receiving your order.Enjoy the fragrance.
[Specialty] Grilled rice balls with bonito flakes and plenty of condiments
¥ 650(税込)
1/10
[Specialty] Grilled rice balls with bonito flakes and plenty of condiments
¥ 650(税込)
Setouchi Red Sea Bream Sea Bream Rice
950 yen(税込)
1/10
Setouchi Red Sea Bream Sea Bream Rice
950 yen(税込)
Hiroshima red egg, egg on rice
600 yen(税込)
1/10
Hiroshima red egg, egg on rice
600 yen(税込)
Salmon and salmon roe rice
1400 yen(税込)
1/10
Salmon and salmon roe rice
1400 yen(税込)
<Sweetness>
Gelato from Tom Milk Farm, a farm in Toyoe-cho, Higashi-Hiroshima City, Hiroshima Prefecture
500 yen(税込)
Milk, Matcha, Chocolate Chip
1/10
Gelato from Tom Milk Farm, a farm in Toyoe-cho, Higashi-Hiroshima City, Hiroshima Prefecture
500 yen(税込)
Milk, Matcha, Chocolate Chip
Uji Matcha Brownie
¥ 650(税込)
Green soybean flour and brown sugar syrup
1/10
Uji Matcha Brownie
¥ 650(税込)
Green soybean flour and brown sugar syrup
Rich gateau chocolate
¥ 650(税込)
Madagascar vanilla ice cream
1/10
Rich gateau chocolate
¥ 650(税込)
Madagascar vanilla ice cream